The associations between ultra-processed food consumption and type 2 diabetes and obesity among young adults 

The effect of dietary selenium on the metabolism and excretion of the hepatocarcinogen 2-acetylaminofluorene in the rat 

Leveraging social normative influence to design online platforms for healthy eating 

Integration in neural circuits controlling ingestive behaviors 

Investigating sodium butyrate effects on liver in a disrupted gut microbiome model of binge-like alcohol consumption in mice 

Prenatal and lifestyle predictors of metabolic health and neurocognition during childhood 

Genetic studies of inflammation and cardiovascular disease 

Fasting-based differential stress resistance to enhance cancer treatment: a novel strategy to protect normal cells and sensitize cancer cells to chemotherapy 

Intestinal bacteria in the metabolism of dietary cholesterol of animals 

The differential effects of genistein on cellular effects in T47D tumorigenic and MCF10A nontumorigenic breast epithelial cells: role of metabolism 

Psychoeducational status in relation to duration and quality of dietary treatment in early and later diagnosed and treated phenylketonuric children, adolescents, and young adults 

Childhood obesity and prevention: nutrition, cooking, and gardening learning approach for an educational intervention program to increase fruit and vegetable knowledge, preference, and consumptio... 

Diet and atherosclerosis in a working cohort. 

Beneficial effect of antibiotic treatment on alcohol-related liver pathology in mice is not due to reduction in the butyrate-producing gut microbial phyla 

Diet, body size and menarche in a multiethnic cohort 

Physiological consequences of military stressors in United States Warfighters 

Sex differences in iron overload 

Antioxidants and risk of myocardial infarction and cancer in a cohort of middle-aged finnish men: the kuopio ischemic heart disease risk factor study 

etd-LaValleeJo-405.pdf 

The effect of including parents in a school-based nutrition program to improve cardiovascular risk factors in third-grade students 

Association of vitamin D receptor gene polymorphisms with colorectal adenoma 

Effects of voluntary sodium restriction and loading on physical performance in man 

Psychosocial and behavioral ractors associated with emotional eating in adolescents 

Lifestyle correlates of early carotid atherosclerosis 

Effectiveness of a school/community-based health promotion program on changes in diet and diet-related risk factors for cardiovascular disease: Family determinants of change in adolescents and th...